Chinese chopsticks are the most used and popular utensils in Asian cuisine. They emerged in the XNUMXth century BC. C and today they are essential when it comes to being able to fully enjoy the wonderful dishes that Asian food offers. Unfortunately There are many people who do not know how to use them correctly. and they encounter a serious problem when they have to go to an oriental-type restaurant.
In the following article we give you a series of steps to follow to know how to use Chinese chopsticks and we will talk to you in more detail about the types or classes of chopsticks.
Steps to use Chinese chopsticks correctly
If you follow these simple and easy steps You will not have any type of problem when using Chinese chopsticks correctly:
- The first thing you should do is take the two chopsticks for the thickest part.
- Then place the bottom toothpick in a calm manner in the space there is. between the thumb and index finger.
- Thirdly you must place the top toothpick on the pads of the index finger and thumb, so that said toothpick is in a position parallel to the toothpick below.
- It is important that you remember that you should not move the bottom toothpick at any time.
- Finally, you must use the upper chopstick by moving your thumb, middle and index fingers.
Nobody is born knowing so it is normal that at first it may cost you a little and you get frustrated. However, with a little practice and some patience you will be able to use chopsticks properly.
What is usually eaten with chopsticks?
Chopsticks are used in the vast majority of Asian cuisine dishes. The one that everyone knows is white rice or rice with the three delights. Apart from this, Chinese chopsticks are often used in other types of food:
- In elaborate oriental soups with noodles or noodles.
- In the ramen. It is a typical and popular Japanese dish in which there is mainly broth and noodles. Apart from this, it can have different types of vegetables, pork, egg and soy sauce.
- Any type of sushi
- in the famous spring rolls.
What you should never do with Chinese chopsticks
Chopsticks must always be used when it comes to eating and tasting different oriental dishes. They should not be used for playing as are eating utensils used in the Western world. On the other hand, you should know that it is not good for you to cross your chopsticks since this is synonymous with bad luck.
When leaving the Chinese chopsticks on the table, it is usually used a bowl called hashioki. It is also not good to stick them into the food as if they were a fork or stir the food with them.
Chopstick classes
It should be noted that not all chopsticks are the same or identical. There are different classes taking into account their origin or size. In this way the classification of the chopsticks is as follows:
- Chinese chopsticks are made of wood, long and with a tip. which is round and narrow. They are without a doubt the most popular and well-known in the Western population.
- Korean chopsticks are somewhat shorter than Chinese chopsticks and They are made of metal, although there are also wooden ones. These toothpicks are going to taper at one of the blunt ends.
- Japanese chopsticks are made of wood and They are longer than the Korean ones. They are narrowed at one end to a pointed shape.
- Vietnamese chopsticks are considered medium in size and are flat. They narrow by one end that is blunt. Although for years Vietnamese chopsticks were made of wood, today they are made of plastic.
- Saibashi chopsticks They are used when cooking and serving oriental food. They are much longer than the rest of the chopsticks.
- Đũa cả is a fairly large, flat chopstick that is used primarily when serving white rice.
In short, although it is a universal eating utensil, Many people do not know how to use Chinese chopsticks correctly. If you go to an oriental restaurant, it is normal to taste their wonderful food using chopsticks. Using chopsticks correctly and appropriately can be frustrating and complicated at first, but with practice and patience you will end up using them perfectly and without any problems. Remember to follow the steps described above to be able to fully enjoy oriental food.